OCVA release – TILLAMOOK – As thousands of visitors flock to the Oregon Coast every year, most of them are looking for the fresh high-quality seafood that is distinctly Oregonian. But a study commissioned recently by the Oregon Coast Visitors …
The post Coastal tourism management group aims to keep the ‘local’ in Oregon’s local seafood, Jan. 13 appeared first on Coos Bay Events Calendar News North Bend Bandon Coquille.
